Ridge Gourd – 250 Grams (peeled slightly)
Tomatoes – 250 Grams
Green Chilies – 8 to 10
Cumin seeds – 1 tea spoon
Tamarind – ½ lemon size
Garlic cloves 2 to 3
Oil – 2 to 3 tea spoons
Salt – As per taste
Step 1: Place a pan on stove and Oil and add cumin seeds.
Step 2: Once cumin seed start popping add green chilies and sauté them for 2 minutes
Step 3: Now add tomatoes and saute them for 3 to 4 minutes.
Step 4: Add ridge gourd mix well and close it with a lid and let it cook for 2 to 3 minutes.
Step 5: Now add curry leaves (optional) and cook for 5 more minutes by placing a lid.
Step 6: After few minutes add tamarind and mix well (here Don’t place the lid )
Step 7: After 4 to 6 Minutes add turmeric, salt, coriander leaves and saute them well.
Step 8: Off the flame and let it cool.
Step 9: Place it in a mixer jar, add garlic cloves and grind them into paste and finally plate it.
That’s it Tasty and Yummy Chutney is ready to eat with Rice chapatti, dosa.